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The theory of catering / Ronald Kinton, Victor Ceserani, David Foskett by
Edition: 9th edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Hodder & Stoughton, 1999
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (2)Call number: TX 943 .K56 1999, ...
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2.
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The theory of catering / Ronald Kinton. by
Edition: 9th edition.
Material type: Text; Format:
print
Publication details: Tottenham Court Road, London : Hodder & Stoughton Educational, 2004
Availability: Items available for loan: Luxembourg Library (1)Call number: TX 943 .K56 1999. Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 943 .K56 1999.
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Dying for chocolate / Diane Mott Davidson. by
Material type: Text; Format:
print
; Literary form:
Fiction
Publication details: New York : Bantam Books, c1992
Availability: Items available for loan: Luxembourg Library (1)Call number: PS 3554.A925 .D95 1993.
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Scarlet feather by Maeve Binchy by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Orion Books 2000
Availability: Items available for loan: Luxembourg Library (1)Call number: PR 6052.I7728 .B612 2000.
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5.
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The theory of catering / Ronald Kinton, Victor Ceserani, David Foskett by
Edition: 9th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Hodder & Stoughton, 1999
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (3)Call number: TX 943 .K53 1995, ... Not available: Southville International School Affiliated with Foreign Universities Library: In transit (3). Southville International School Affiliated with Foreign Universities Library: Withdrawn (1).
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Hospitality and catering GNVQ advanced textbook / series editor, Yvonne Johns.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford Butterworth Heinemann 1995
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (3)Call number: TX 911.5 .H6573 1995, ... Not available: Southville International School Affiliated with Foreign Universities Library: In transit (4). Southville International School Affiliated with Foreign Universities Library: Withdrawn (4).
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Accounting in the hotel and catering industry. Wood, Frank; Lightowlers, Peter by
Material type: Text; Format:
print
Publication details: Harlow, Essex, England : Longman Scientific & Technical, 1988
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: HK 5686 .H75 1988.
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8.
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The theory of catering / Ronald Kinton, Victor Ceserani by
Edition: 5th ed.
Material type: Text; Format:
print
Publication details: Bedford Square, London : Edward Arnold Publishers Ltd, 1984
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (4)Call number: TX 943 .K53 1989, ...
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Creative catering and entertaining / Lisa J. Alvendia. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Pasig City : Anvil, 2001
Availability: Items available for loan: College Library (1)Call number: TX 921 .Al87 2001.
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10.
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Working in hotels and catering / Roy C. Wood. by
Edition: 2nd ed.
Material type: Text; Format:
print
Publication details: London : International Thomson Business Press, 1997
Availability: Items available for loan: College Library (1)Call number: TX 911.3.M27 .W67 1997.
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The theory of catering / David Foskett, Victor Ceserani. by
Edition: 11th ed.
Material type: Text; Format:
print
Publication details: London : Unilever Foodsolutions, c2008
Availability: Items available for loan: College Library (1)Call number: TX 943 .F749 2007.
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Catering and kitchen management / Kartik Lamba. by
Edition: 1st ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Anmol Publications Pvt. Ltd., c2013
Availability: Items available for loan: College Library (1)Call number: TX 921 .L17 2013.
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The theory of catering / David Foskett and Victor Ceserani. by
Edition: 10th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Hodder Arnold, 2003
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 943 .F749 2003. Not available: Southville International School Affiliated with Foreign Universities Library: In transit (2).
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