Southville International School and Colleges
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  3. Results of search for 'su:"Quantity cooking."'

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    • Dinaga, Maria Rhoda ...
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    • Garnishes (Cooking)
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Quantity Cookery : Menu Planning and Cooking for Large Numbers [electronic resource] / Nola Treat by
  • Treat, Nola
Series: Project Gutenberg ; 38615
Material type: Text; Format: electronic
Publication details: Project Gutenberg, 2012
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Availability: Items available for loan: Project Gutenberg (1).
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Professional cooking / Wayne Gisslen. by
  • Gisslen, Wayne
Edition: 7th Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : ; John Wiley & Sons, Inc. ; 2011
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 820 .G57 2011.
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Professional cooking / Wayne Gisslen; photography by J. Gerard Smith; with a foreword by Andre J. Cointreau. by
  • Gisslen, Wayne
Edition: 6th Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : ; John Wiley & Sons Inc., ; 2007
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 820 .G57 2007.
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Modern garde manger : a global perspective / Robert Garlough, Angus Campbell. by
  • Garlough, Robert
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning, ; 2006
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 820 .G37 2006.
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Kitchen essentials & basic food preparation Maria Rhoda H. Dinaga by
  • Dinaga, Maria Rhoda H
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Manila Mindshapers Co., Inc. c2021
Availability: Items available for loan: College Library (2)Call number: TX 820 .D56 2021, ...
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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