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Everything you need to know about organic foods / Elisha Dunn-Georgiou. by

Dunn-Georgiou, Elisha

Series: Need to know library

Material type:

Text; Format: print ; Literary form: Not fiction ; Audience: Juvenile;

Publication details: New York : Rosen Pub. Group, 2002

Other title:

Organic foods

Availability: Items available for loan: Luxembourg Library (1)Call number: TX 369 .D86 2002.

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Everything you need to know about genetically modified foods / Jeri Freedman. by

Freedman, Jeri

Series: The need to know library

Edition: 1st ed.

Material type:

Text; Format: print ; Literary form: Not fiction ; Audience: Pre-adolescent;

Publication details: New York : Rosen Pub. Group, c2003

Other title:

Genetically modified foods

Availability: Items available for loan: Luxembourg Library (1)Call number: TP 248.65.F66 .F76 2003.

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The good calorie diet : the surprising answers / Philip Lipetz. by

Lipetz, Philip

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Harper Paperbacks, 1994

Availability: Items available for loan: Luxembourg Library (1)Call number: RM 222.2 .L534 1994.

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The weed cookbook : naturally nutritious yours free for the taking / Crowhurst, Adrienne by

Crowhurst, Adrienne

Series: A Lancer Larchmont book

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York, NY : Lancer Books, Inc. c1972

Availability: Items available for loan: Archives (1)Call number: TX 823 .C953 1972.

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Food fermentation / by

de Vos, Willem M
Zwietering, Marcel H

Material type:

Text; Format: print

Publication details: Netherlands : Wageningen Academic Publishers, 2005

Availability: Items available for loan: College Library (1)Call number: QR 151 .F686 2005.

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Natural drinks as alternative to processed commercial drinks sold in the S.I.S. canteen / Patrich Velasco Tan. by

Tan, Patrich Velasco

Material type:

Text; Format: print

Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 1998

Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 361.S86 .T161 1998.

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The preferences of selected faculty member of Southville International School on exotic food / Abraham James C. Pascual. by

Pascual, Abraham James C

Material type:

Text; Format: print

Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2001

Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 631 .P281 2001.

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The Perceptions of the residents of inner circle homeowners association, BF Homes on genetically modified food / Abraham M. Jesri. by

Jesri, Abraham M

Material type:

Text; Format: print

Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2001

Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TP 248.65.F66 .J47 2001.

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Study on the awareness of teenagers on exotic food preparations and on its effects to ecological balance / Abraham James C. Pascual. by

Pascual, Abraham James C

Material type:

Text; Format: print

Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2005

Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TX 357 .P37 2005.

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Effects of fruit juices on eggshells / Yutaka L. Inoue. by

Inoue, Yutaka L

Material type:

Text; Format: print

Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2010

Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS QP 531 .In58 2010.

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11.

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The effect of fermented taro on the growth of Salmonella enteritidis / Ian Winston Dale Q. Uy. by

Uy, Ian Winston Dale Q

Material type:

Text; Format: print

Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2011

Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS SB 211.C77 .Uy1 2011.

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12.

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Calorie content of three kinds of alternative snack / Kirsthy Joy Ishitani. by

Ishitani, Kirsthy Joy

Material type:

Text; Format: print

Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2011

Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 631.5 .Is79 2011.

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13.

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The Alaska good foods books.

Material type:

Text; Format: print

Availability: Items available for loan: Elizalde Library (1)Call number: M 641 AL316 1982.

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14.

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First starts the body : Anita Ganeri. eating / by

Ganeri, Anita

Series: First Starts the Body

Material type:

Text; Format: print

Publication details: London : Watts Books, 1994

Availability: Items available for loan: Elizalde Library (1)Call number: REF 030 Fi44Bo 1994.

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15.

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Eating healthy foods / written by Anne G. Jones. by

Jones, Anne G

Series: Concept Health

Material type:

Text; Format: print

Publication details: Celveland, Ohio : Modern Curriculum Press, 1992

Availability: Items available for loan: Elizalde Library (1)Call number: BB 613 J71 1992.

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16.

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I don't like to eat! / Excel Dyquiangco. by

Dyquiangco, Excel

Material type:

Text; Format: print

Publication details: Philippines : Adarna house, 2004

Availability: Items available for loan: Elizalde Library (4)Call number: Fil E Id5 2004, ...

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17.

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Everything you need to know about organic foods / by Elisha Dunn-Georgiou. by

Dunn-Georgiou, Elisha

Series: The need to know library

Material type:

Text; Format: print

Publication details: New York : The Rosen, c2002

Availability: Items available for loan: Munich Library (1)Call number: M 641.3 D92 2002.

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18.

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Healthy snack and fast food choices / by Mark Turck. by

Turck, Mary

Series: Nutrition and fitness

Material type:

Text; Format: print

Publication details: Mankato, Minnesota : Capstone Press, c2001

Availability: Items available for loan: Munich Library (1)Call number: M 613.2 T84 2001.

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19.

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Everything you need to know about genetically modified foods / by Jeri Freedman. by

Freedman, Jeri

Series: The need to know library

Material type:

Text; Format: print

Publication details: New York : The Rosen, c2002

Availability: Items available for loan: Munich Library (1)Call number: M 641.3 F87 2002.

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20.

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A man, a can, a microwave : 50 tasty meals you can nuke in no time. by

Joachim, David

Material type:

Text; Format: print

Publication details: Emmaus, Pa : Rodale, 2004

Availability: Items available for loan: Munich Library (1)Call number: M 641.5 J57 2004.

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SOUTHVILLE LIBRARY