Everything you need to know about organic foods / by Elisha Dunn-Georgiou.
Material type:
TextSeries: The need to know libraryPublication details: New York : The Rosen, c2002.Description: 64 p. : col., ill. cmISBN: - 0-8239-3551-5
- M 641.3 D92 2002
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Munich Library Main Section | M 641.3 D92 2002 (Browse shelf(Opens below)) | Available | M0581 |
Includes bibliographical references and index.
Discusses the organic food movement and recent information about the United States Department of Agriculture's criteria for what defines an organic food.
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