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How to open a financially successful bed and breakfast or small hotel / Arduser, Lora by

Material type:

Text; Format: print

Publication details: Ocala, Florida : Atlantic Publishing Group, Inc, 2004

Availability: Items available for loan: College Library (1)Call number: TX 911.3.M27 .Ar677 2004.

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The complete guide to successful event planning / Shannon Kilkenny. by

Kilkenny, Shannon

Material type:

Text; Format: print

Publication details: Ocala, Florida : Atlantic Publishing Group, Inc, 2006

Availability: Items available for loan: College Library (1)Call number: GT 3405 .K55 2006.

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Your first cruise : a complete guide to planning and attaining the perfect cruise vacation / Brian T. Chatfield. by

Chatfield, Brian T

Material type:

Text; Format: print

Publication details: Ocala, Florida : Atlantic Publishing Group, Inc. 2008

Availability: Items available for loan: College Library (1)Call number: G 550 .C53 2008.

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Restaurant site location: finding, negotiating & securing the best food service site for maximum profit. by

Arduser, Lora

Material type:

Text; Format: print

Publication details: Ocala, Florida : Atlantic Publishing Group, Inc, 2003

Availability: Items available for loan: College Library (1)Call number: TX 911.3.L62 .Ar74 2003.

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How to open a financially successful bakery / Sharon L. Fullen and Douglas Brown. by

Fullen, Sharon L

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Florida : ; Atlantic Publishing Group Inc., ; 2004

Availability: Items available for loan: South Mansfield College (1)Call number: CUL HD 9057.U59 .F85 2004.

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The Professional bartender's handbook : a recipe for every drink known - including tricks & games to impress your guests / Valerie Mellema. by

Mellema, Valerie

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Florida : ; Atlantic Publishing Group, Inc. ; 2007

Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 951 .M45 2007.

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The responsible serving of Alcoholic Beverages: Beth Dugan.-- A complete staff training course for bars, restaurant, and caterers / by

Dugan, Beth

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Ocala, Florida: Atlantic Publishing Group, Inc. 2006

Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 950.7 .D82 2006.

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The Professional Bar & Beverages Manager's Handbook: Amanda Miron, Douglas Robert Brown how to open and operate a financially successful bar, tavern, and nightclub / by

The professional bar & beverage manager's handbook

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Ocala, Florida : Atlantic Publishing Group, Inc. 2006

Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 950.7 .M57 2006.

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The Encyclopedia of restaurant forms : a complete kit of ready-to-use checklists, worksheets and training aids for a successful food service operation / Douglas Robert Brown by

Brown, Douglas Robert

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Florida : ; Atlantic Publishing Group, Inc. ; 2004

Availability: Items available for loan: South Mansfield College (1)Call number: REF TX 911.3 .M27B76 2004.

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