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The Encyclopedia of restaurant forms : a complete kit of ready-to-use checklists, worksheets and training aids for a successful food service operation / Douglas Robert Brown

By:

Brown, Douglas Robert

Material type:

TextPublication details: Florida :; Atlantic Publishing Group, Inc.; 2004Description: [v. p. ]; illustrations; 29 cmISBN:

0-910627-29-0

Subject(s):

Restaurant management

LOC classification:

REF TX 911.3
.M27B76 2004

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	South Mansfield College Reference Section				REF TX 911.3 .M27B76 2004 (Browse shelf(Opens below))					Available			SMC04032

Includes index.

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