Normal view MARC view ISBD view

Dining room and banquet management. (Record no. 23855)

MARC details
000 -LEADER
fixed length control field	00580nam a2200193 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20140310183500.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	100104s19uu xx 00 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	978-1-4180-5369-7
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number	TX 911.3.M27
Item number	.St76 2008
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Strianese, Anthony J.
245 ## - TITLE STATEMENT
Title	Dining room and banquet management.
Statement of responsibility, etc	Anthony J. Strianese
250 ## - EDITION STATEMENT
Edition statement	4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	Australia :
Name of publisher, distributor, etc	Thomson Delmar Learning,
Date of publication, distribution, etc	2008.
300 ## - PHYSICAL DESCRIPTION
Extent	428 p. :
Other physical details	ill. ;
Dimensions	24 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food service management.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Strianese, Pamela P.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Books
Source of classification or shelving scheme	Library of Congress Classification
Call number prefix	Foreign

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Home library	Current library	Shelving location	Date acquired	Source of acquisition	Total Checkouts	Full call number	Barcode	Date last seen	Copy number	Price effective from	Koha item type
		Library of Congress Classification		College Library	College Library	General Circulation Section	01/04/2010	Donation		TX 911.3.M27 .St76 2008	C11031	05/15/2018	1	03/10/2014	Books

SOUTHVILLE LIBRARY