Introduction to hospitality operations: Peter Jones.-- An indispensable guide to the industry /
Material type:
TextPublication details: London : Thomson Learning 2002Edition: 2nd edDescription: xiii, 301 pagesISBN: - 0-8264-6077-1
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Southville International School Affiliated with Foreign Universities Library Southville Foreign University Section | TX 911 .J76 2002 (Browse shelf(Opens below)) | Available | SFU0956 |
Includes Reference, and Index
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