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  3. Results of search for 'su:"Vitamin C"'

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    • Ascorbic acid
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A study on the effect of vitamin C, tap water and rain water on the life span of rose cut flowers / Carlos Miguel T. Joaquin. by
  • Joaquin, Carlos Miguel T
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2003
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS SB 449 .J62 2003.
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2.
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Comparative analysis of vitamin C content of leading commercialized fruit juices / Nak Hee Choi. by
  • Choi, Nak Hee
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2005
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 556.J8.C66 .C545 2005.
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3.
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Effect of storage temperature on the vitamin C content of pineapple (Ananas comosus) / Hoon Tae Chung. by
  • Chung, Hoon Tae
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2006
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TX 553.P5 .C48 2006.
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Vitamin C contents of different types of orange juices / Joshua Emmanuel A. Tanseco. by
  • Tanseco, Joshua Emmanuel A
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2009
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 553.V5 .T168 2009.
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A study on vitamin C content of different variety of bell peppers / Sabrina Elysha G. Santos. by
  • Santos, Sabrina Elysha G
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2010
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS QK 898.C6 .Sa237 2010.
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6.
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The use of aspirin and vit C in prolonging the freshness of flowers / Ka Eun Kim. by
  • Kim, Ka Eun
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2010
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS SB 443.5 .K49 2010.
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7.
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Effects of storage environment in the Vitamin C content of oranges / Johrycel Marianne P. Fernandez. by
  • Fernandez, Johrycel Marianne P
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2013
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TX 551 .F363 2013.
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8.
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The use of vitamin C on seed germination / Su Bin Kim. by
  • Kim, Su Bin
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, Southville International School and Colleges, 2013
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS SB 119 .K49 2013.
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9.
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The effect of cooking in the vitamin C content of tomatoes / Hyun Kim. by
  • Kim, Hyun
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2013
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 553.V5 .K49 2013.
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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