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  2. Details for: Effects of storage environment in the Vitamin C content of oranges /
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Effects of storage environment in the Vitamin C content of oranges / Johrycel Marianne P. Fernandez.

By:
  • Fernandez, Johrycel Marianne P
Material type: TextPublication details: Las Piñas City, Philippines : Southville International School and Colleges, 2013.Description: 25 p. : ill. ; 28 cmSubject(s):
  • Food storage -- Environmental aspects
  • Oranges -- Composition
  • Citrus fruits -- Storage
  • Vitamin C -- Analysis
LOC classification:
  • PHS TX 551 .F363 2013
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
PASS Luxembourg Library Portfolio Assessment of SISC Students Section PHS TX 551 .F363 2013 (Browse shelf(Opens below)) Not for loan P3047

Luxembourg Library

Includes bibliographical references.

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Effects of storage environment in the Vitamin C content of oranges /

APA

Fernandez J. M. P., . (2013). Effects of storage environment in the Vitamin C content of oranges. Las Piñas City, Philippines: Southville International School and Colleges.

Chicago

Fernandez Johrycel Marianne P, . 2013. Effects of storage environment in the Vitamin C content of oranges. Las Piñas City, Philippines: Southville International School and Colleges.

Harvard

Fernandez J. M. P., . (2013). Effects of storage environment in the Vitamin C content of oranges. Las Piñas City, Philippines: Southville International School and Colleges.

MLA

Fernandez Johrycel Marianne P, . Effects of storage environment in the Vitamin C content of oranges. Las Piñas City, Philippines: Southville International School and Colleges. 2013.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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