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  2. Details for: The integratiopn of nutrition components into culinary programs: Perspective of experts and educators /
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The integratiopn of nutrition components into culinary programs: Perspective of experts and educators / Joseph Mitchell, Baker Ayoun and Yee Ming Lee.--

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  • Mitchell, Joseph
Material type: TextSeries: Teaching in Travel & Tourism ; 18(4)Publication details: Taylor and Francis Group ; 2018Description: pages 297-314, October-Decemebr 2018Subject(s):
  • Competencies
  • Culinary
  • Curriculum
  • Nutrition
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The integratiopn of nutrition components into culinary programs: Perspective of experts and educators /

APA

Mitchell J., .The integratiopn of nutrition components into culinary programs: Perspective of experts and educators. : Taylor and Francis Group.

Chicago

Mitchell Joseph, .The integratiopn of nutrition components into culinary programs: Perspective of experts and educators. : Taylor and Francis Group.

Harvard

Mitchell J., .The integratiopn of nutrition components into culinary programs: Perspective of experts and educators. : Taylor and Francis Group.

MLA

Mitchell Joseph, .: Taylor and Francis Group. .

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