Southville International School and Colleges
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  • Authors

    • Kasavana, Michael L.
    • Kavanaugh, Raphael R...
    • Ninemeier, Jack D.
    • Rey, Anthony M.
    • Wieland, Ferdinand

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    • Southville International School Affiliated with Foreign Universities Library

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    • Southville Foreign University Section

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    • Bartending
    • Food service managem...
    • Hospitality industry...
    • Hospitality industry...

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1.
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Food and beverage management / Jack D. Ninemeier. by
  • Ninemeier, Jack D
Edition: 2nd ed.
Material type: Text; Format: print
Publication details: East Lansing, Michigan : Educational Institute of the American Hotel and Motel Association, 1995
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (2)Call number: TX 911.3.M27 .N714 1995, ... Not available: Southville International School Affiliated with Foreign Universities Library: In transit (2). Southville International School Affiliated with Foreign Universities Library: Withdrawn (1).
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2.
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Hospitality supervision / by
  • Kavanaugh, Raphael R
  • Ninemeier, Jack D
Edition: 2nd edition.
Material type: Text; Format: print
Publication details: East Lansing, Michigan : Educational Institute of the American Hotel and Motel Association, 1995
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (2)Call number: TX 911.3.P4 .K38 1995, ... Not available: Southville International School Affiliated with Foreign Universities Library: In transit (2). Southville International School Affiliated with Foreign Universities Library: Withdrawn (3).
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3.
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Planning and control for food and beverage operations / Jack D. Ninemeier ; contributing author, Michael L. Kasavana. by
  • Ninemeier, Jack D
  • Kasavana, Michael L, 1947-
Edition: 2nd ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, 1986
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 911.3.M27 .N56 1986.
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4.
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Planning and control for food and beverage operations / Jack D. Ninemeier by
  • Ninemeier, Jack D
Edition: 3rd ed.
Material type: Text; Format: print
Publication details: East Lansing, Michigan : Educational Institute of the American Hotel and Motel Association, 1991
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 911.3.M27 .N56 1991.
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5.
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Managing service in food and beverage operations / Anthony M. Rey, Ferdinand Wieland ; by
  • Rey, Anthony M
  • Wieland, Ferdinand
  • Ninemeier, Jack D
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, 1985
Availability: Not available: Southville International School Affiliated with Foreign Universities Library: In transit (1).
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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