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81.
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Alvie eats soup / Ross Collins. by
  • Collins, Ross
Material type: Text; Format: print ; Literary form: Fiction ; Audience: Primary;
Publication details: New York : Arthur A. Levine Books, 2002
Online resources:
  • Publisher description
Availability: Items available for loan: Luxembourg Library (1)Call number: PZ 7 .C712 2002.
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82.
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Cloudy with a chance of meatballs / written by Judi Barrett ; and drawn by Ron Barrett. by
  • Barrett, Judi
  • Barrett, Ron [ill.]
Series: A classic board book
Edition: 1st Little Simon board book ed.
Material type: Text; Format: print ; Literary form: Fiction ; Audience: Preschool;
Publication details: New York : Scholastic Inc., 1993
Availability: Items available for loan: Luxembourg Library (2)Call number: PZ 7 .B2752Cl 1993, ...
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83.
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Mouse mess / Linnea Riley. by
  • Riley, Linnea Asplind
Material type: Text; Format: print ; Literary form: Fiction ; Audience: Primary;
Publication details: New York : Blue Sky Press, 1997
Availability: Items available for loan: Luxembourg Library (2)Call number: PZ 8.3 .R573Mo 1998, ...
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84.
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The Barbara Kraus 1974 carbohydrate guide to brand names & basic foods : Kraus, Barbara
Material type: Continuing resource; Format: print
Publication details: New York : The New American Library Inc.,
Availability: No items available.
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85.
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The Barbara Kraus 1974 carbohydrate guide to brand names & basic foods : Kraus, Barbara
Material type: Continuing resource; Format: print
Publication details: New York : The New American Library Inc.,
Availability: Items available for loan: Archives (1)Call number: TX 551 .K91 1973.
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86.
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Understanding food : principles and preparation / Amy Brown. by
  • Brown, Amy C
Edition: 4th ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Australia ; Boston, MA : Wadsworth Cengage Learning, c2005
Availability: Items available for loan: College Library (1)Call number: TX 354 .B684 2005.
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87.
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Krause's food & nutrition therapy / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump. by
  • Mahan, L. Kathleen
  • Escott-Stump, Sylvia
Edition: 11th ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: St. Louis, Mo. : Saunders/Elsevier, 2004
Other title:
  • Food & nutrition therapy
  • Food and nutrition therapy
Availability: Items available for loan: College Library (1)Call number: RM 216 .K868 2004.
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88.
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Agribusiness : fundamentals and applications / Cloiff Ricketts and Kristina G. Ricketts. by
  • Ricketts, Cliff
Edition: 2nd edition.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : Delmar Cengage Learning, 2009
Availability: Items available for loan: College Library (1)Call number: HD 9005 .R53 2013.
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89.
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Food and beverage service manual : practice makes you an expert / Maria Lutgarda Manuela B. Panay. by
  • Panay, Maria Lutgarda Manuela B
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Mandaluyong City : Books Atpb. Pub., c2012
Availability: Items available for loan: College Library (1)Call number: TX 925 .P969 2012.
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90.
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Food and beverage service manual : practice makes you an expert / Maria Lutgarda Manuela B. Panay. by
  • Panay, Maria Lutgarda Manuela B
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Mandaluyong City : Books Atpb. Pub., c2012
Availability: Items available for loan: College Library (1)Call number: TX 925 .P969 2012.
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91.
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Food and beverage service manual : practice makes you an expert / Maria Lutgarda Manuela B. Panay. by
  • Panay, Maria Lutgarda Manuela B
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Mandaluyong City : Books Atpb. Pub., c2012
Availability: Items available for loan: College Library (1)Call number: TX 925 .P969 2012.
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92.
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Food safety, sanitation and hygeine / Helen U. Alverez and Gina Marie M. Cabuhal. by
  • Alvarez, Helen U
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Manila : Mindshapers, c2010
Availability: Items available for loan: College Library (1)Call number: TX 531 .Al86 2010.
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93.
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Food safety, sanitation and hygeine / Helen U. Alverez and Gina Marie M. Cabuhal. by
  • Alvarez, Helen U
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Manila : Mindshapers, c2010
Availability: Items available for loan: College Library (1)Call number: TX 531 .Al86 2010.
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94.
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Food, catering and beverage management / Akhil Mathur. by
  • Mathur, Akhil
Series: (Encyclopaedia of tourism, hotel, food and hospitality management series)
Edition: 1st ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Anmol Publications Pvt. Ltd., c2012
Availability: Items available for loan: College Library (1)Call number: TX 921 .M426 2012.
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95.
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Food processing packaging labelling and marketing / Akhil Mathur. by
  • Mathur, Akhil
Series: (Encyclopaedia of tourism, hotel, food and hospitality management series)
Edition: 1st ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Anmol Publications Pvt. Ltd., c2012
Availability: Items available for loan: College Library (1)Call number: TP 374 .M426 2012.
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96.
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Hotel restaurant and food service administration / Akhil Mathur. by
  • Mathur, Akhil
Series: (Encyclopaedia of tourism, hotel, food and hospitality management series)
Edition: 1st ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Anmol Publications Pvt. Ltd., c2012
Availability: Items available for loan: College Library (1)Call number: TX 911.3.M27 .M426h 2012.
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97.
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Banquet management / Ranvijay Singh. by
  • Singh, Ranvijay
Edition: 1st ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Anmol Publications Pvt. Ltd., c2013
Availability: Items available for loan: College Library (1)Call number: TX 911.3.M27 .Si64b 2013.
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98.
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Understanding food : principles and preparation / Amy Brown. by
  • Brown, Amy
Edition: 4th ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Cengage Learning, c2011
Availability: Items available for loan: College Library (1)Call number: TX 820 .B877 2011.
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99.
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Pairing with the masters : a definitive guide to food and wine / Ken Arnone & Jennifer Simonetti-Bryan. by
  • Arnone, Ken
Edition: 1st ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Ney York : Delmar Cengage Learning, c2013
Availability: Items available for loan: College Library (1)Call number: TX 714 .Ar7554 2013.
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100.
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Math principles for food service occupations / Anthony J. Strianese & Pamela P. Strianese. by
  • Strianese, Anthony J
Edition: 6th ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : Delmar Cengage Learning, c2012
Availability: Items available for loan: College Library (1)Call number: TX 911.3.M33 .St84 2012.
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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