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  3. Results of search for 'ccl=su:"Nutrition."', page 3 of 11

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41.
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Nutrient timing for peak performance / Heidi Skolnik, Andrea Chernus. by
  • Skolnik, Heidi
  • Chernus, Andrea
Material type: Text; Format: print
Publication details: Illinois : Human Kinetics, 2010
Availability: Items available for loan: College Library (1)Call number: TX 361.A8 .Sk57 2010.
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42.
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Nutrition essentials and diet therapy / Nancy J. Peckenpaugh. by
  • Peckenpaugh, Nancy J
Edition: 10th ed.
Material type: Text; Format: print
Publication details: Singapore : Elsevier Saunders, 2007
Availability: Items available for loan: College Library (1)Call number: RM 216 .P67 2007.
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43.
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Foundations and clinical applications of nutrition : a nursing approach / Michele Grodner, Sara Long Anderson, Bonnie C. Walkingshaw. by
  • Grodner, Michele
  • Long, Sara
  • Walkingshaw, Bonnie C
Edition: 4th ed.
Material type: Text; Format: print
Publication details: Singapore : Mosby / Elsevier, 2009
Availability: Items available for loan: College Library (1)Call number: RM 216 .G946 2009.
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44.
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Managing food and nutrition services : edited by Sari F. Edelstein. for the culinary, hospitality, and nutrition professions / by
  • edited by Sari Edelstein
Material type: Text; Format: print
Publication details: Boston : Jones and Barlett Publishers, c2008
Availability: Items available for loan: College Library (1)Call number: TX 911.3.M27 .M325 2008.
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45.
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Understanding food : principles and preparation / Amy Brown. by
  • Brown, Amy
Edition: 4th ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Australia ; Boston, MA : Wadsworth Cengage Learning, 2011
Availability: Items available for loan: College Library (1)Call number: TX 820 .B877 2011.
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46.
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Basic nutrion and diet therapy : laboratory manual for nursing students. / by
  • Caudal, Maria Lourdes C
Material type: Text; Format: print
Publication details: Quezon City : C&E Publishing, Inc, 2008
Availability: Items available for loan: Archives (1)Call number: RM 217 .C371 2008.
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47.
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Burp! : the most interesting book you'll ever read about eating / written by Diane Swanson ; illustrated by Rose Cowles. by
  • Swanson, Diane
  • Cowles, Rose [ill.]
Series: Mysterious you
Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Primary;
Publication details: New York : Scholastic, c2001
Availability: Items available for loan: Luxembourg Library (1)Call number: QP 143 .Sw936 2001.
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48.
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Burp! : the most interesting book you'll ever read about eating / written by Diane Swanson ; illustrated by Rose Cowles. by
  • Swanson, Diane
  • Cowles, Rose [ill.]
Series: Mysterious you
Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Primary;
Publication details: New York : Scholastic, 2001
Availability: Items available for loan: Luxembourg Library (1)Call number: QP 143 .Sw936 2001.
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49.
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Fundamentals of nutrition : a laboratory manual / Leonora N. Panlasigui, Cecile Leah P. Tiangson-Bayaga by
  • Panlasigui, Leonora N
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Manila : C & E Publishing, 2007
Availability: Items available for loan: Archives (2)Call number: QP 141 .P194 2007, ...
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50.
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Understanding food : principles and preparation / Amy Brown. by
  • Brown, Amy C
Edition: 4th ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Australia ; Boston, MA : Wadsworth Cengage Learning, c2005
Availability: Items available for loan: College Library (1)Call number: TX 354 .B684 2005.
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51.
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Krause's food & nutrition therapy / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump. by
  • Mahan, L. Kathleen
  • Escott-Stump, Sylvia
Edition: 11th ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: St. Louis, Mo. : Saunders/Elsevier, 2004
Other title:
  • Food & nutrition therapy
  • Food and nutrition therapy
Availability: Items available for loan: College Library (1)Call number: RM 216 .K868 2004.
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52.
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Vitamins for natural healing . / G.C Goyal. by
  • Goyal, G.C
Material type: Text; Format: print
Publication details: Delhi : Diamond Pocket Books, 2001
Availability: Items available for loan: College Library (1)Call number: RA 784 .G724 2001.
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53.
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Foundations and clinical applications of nutrition : a nursing approach / Michele Grodner, Sara Long, Sandra DeYoung. by
  • Grodner, Michele
  • Roth, Sara Long
  • DeYoung, Sandra
Edition: 3rd ed.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: St. Louis : Mosby, c2004
Availability: Items available for loan: College Library (1)Call number: RM 216 .G946 2004.
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54.
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Canteen food preferences of Southville International School students school year 1997-1998 / James Huang. by
  • Huang, James
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 1998
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 361.S86 .H874 1998.
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55.
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Natural drinks as alternative to processed commercial drinks sold in the S.I.S. canteen / Patrich Velasco Tan. by
  • Tan, Patrich Velasco
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 1998
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 361.S86 .T161 1998.
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56.
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A survey on the eating habits of grade 6-B students / Kristianne Marie E. Bautista. by
  • Bautista, Kristianne Marie E
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 1999
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 361.C5 .B352 1999.
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57.
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A comparative study on the eating habits of grade 3 and 4 students of Southville International School SY 1999-2000 / Bryan Miguel L. Pruna. by
  • Pruna, Bryan Miguel L
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2000
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS RJ 206 .P972 2000.
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58.
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Snack preferences: eating and buying-habits of grade3 and 4 students of Southville International School / Faye Elois M. Bonifacio. by
  • Bonifacio, Faye Elois M
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2000
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 355 .B715 2000.
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59.
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The awareness of the residents of Green View village on the importance of breast feeding / Karl Theodore L. Bernardo. by
  • Bernardo, Karl Theodore L
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School, 2000
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS RJ 216 .B523 2000.
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60.
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The effects of eating breakfast of academic performance of grade 5 students of Southville International School / Charry Mae Solidum. by
  • Solidum, Charry Mae
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2000
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS RA 645.N87 .So686 2000.
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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