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161.
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Meat : identification, fabrication, utilization / Thomas Schneller. by
  • Schneller, Thomas
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Delmar Cengage Learning. ; 2009
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 749 .S36 2009.
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162.
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Hotel, restaurant, and travel law : a preventive approach / Karen L. Morrism Norman G. Cournoyer, Anthony G. Marshall. by
  • Morris, Karen L
Edition: 7th Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning. ; 2008
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN KF 951 .M67 2008.
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163.
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Case scenarios in hospitality supervision / Peter Szende. by
  • Szende, Peter
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Delmar Cengage Learning. ; 2010
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 911.3 .M27S94 2010.
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164.
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Math principles for food service occupations / Anthony J. Strianese, Pamela P. Strianese. by
  • Strianese, Anthony J
Edition: 5th Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning. ; 2007
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 911.3 .M33S77 2007.
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165.
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Practical food & beverage cost control / Clement Ojugo. by
  • Ojugo, Clement
Edition: 2nd Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Delmar Cengage Learning. ; 2010
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 911.3 .C65O48 2010.
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166.
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Modern food service purchasing / Robert Garlough. by
  • Garlough, Robert
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Delmar Cengage Learning. ; 2011
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 911.3 .P8G37 2011.
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167.
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Writing for the health profession / Karl Terryberry. by
  • Terryberry, Karl
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning. ; 2005
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN R 119 .T47 2005.
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168.
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Travel perspectives : a guide to becoming a travel professional / Ginger Gorham, Susan Rice. by
  • Gorham, Ginger
Edition: 4th Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning. ; 2007
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN G 154 .G67 2007.
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169.
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Selling destinations : geography for the travel professional / Marc Mancini. by
  • Mancini, Mark
Edition: 5th Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Delmar Cengage Learning. ; 2010
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN G 155 .A1M36 2010.
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170.
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Best practice : the pros on Adobe Photoshop / Toni Toland. by
  • Toland, Toni
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Australia : ; Thomson Delmar Learning, ; 2007
Availability: Items available for loan: South Mansfield College (1)Call number: ComSc TR 267 .T65 2007.
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171.
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Wireless telecommunications systems and networks / Gary J. Mullett. by
  • Mullett, Gary J
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning, ; 2006
Availability: Items available for loan: South Mansfield College (1)Call number: ComSc TK 5103.2 .M85 2006.
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172.
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About wine / J. Patrick Hendrick, Dellie Rex. by
  • Henderson, J. Patrick
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning, ; 2007
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TP 548 .H46 2007.
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173.
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Cuisine foundations : classic recipes / by The Chefs of Le Cordin Bleu.
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: USA : ; Delmar Cengage Learning., ; 2011
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 719 .C85 2011.
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174.
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Modern garde manger : a global perspective / Robert Garlough, Angus Campbell. by
  • Garlough, Robert
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning, ; 2006
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 820 .G37 2006.
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175.
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Just in passing / by Susan Bonners. by
  • Bonners, Susan
Series: Early bird
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Delmar Publishers Inc., ; 1989
Availability: Items available for loan: Stonyhurst Southville International School (Malarayat) (1)Call number: ER B716 1989.
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176.
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Guiding children's social development : theory to practice / Marjorie J. Kostelnik… [[et al].]
Edition: 5th Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning, ; 2006
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN HQ 767.9 .G85 2006.
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177.
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Welcome to hospitality : an introduction / Kaye Chon, Thomas A. Maier. by
  • Chon, Kaye
Edition: 3rd Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Delmar, ; 2010
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 911 .C46 2010.
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178.
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Hospitality and travel marketing / Alastair M. Morrison. by
  • Morrison, Alastair M
Edition: 4th Edition
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Australia : ; Delmar Cengage Learning, ; 2010
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 911.3 .M3M67 2010.
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179.
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Cheese : John W Fischer & Culinary Institute of America.-- identification, classification, utilization / by
  • Fischer, John
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Australia ; Clifton Park, NY : Delmar Cengage Learning, 2011
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 382 .F529 2011.
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180.
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A Survival guide for restaurant professionals / Alan Gelb and Karen Levine. by
  • Gelb, Alan
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Thomson Delmar Learning. ; 2005
Availability: Items available for loan: South Mansfield College (1)Call number: REF TX 911 .G45 2005.
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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