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Effects of storage environment in the Vitamin C content of oranges /

Fernandez, Johrycel Marianne P.

Effects of storage environment in the Vitamin C content of oranges / Johrycel Marianne P. Fernandez. - Las Piñas City, Philippines : Southville International School and Colleges, 2013. - 25 p. : ill. ; 28 cm.

Includes bibliographical references.

Subjects--Topical Terms:
Food storage--Environmental aspects.
Oranges--Composition.
Citrus fruits--Storage.
Vitamin C--Analysis.

LC Class. No.: PHS TX 551 / .F363 2013

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Effects of storage environment in the Vitamin C content of oranges /

SOUTHVILLE LIBRARY