How food works / editorial consultant, Dr. Sarah Brewer; contributors, Joel Levy, Ginny Smith.
Material type:
TextPublication details: New York :; DK Publishing,; 2017Description: 255 pages; color illustrations; 24 cmISBN: - 978-0-2412-8939-6
- CUL TX 353
- .H69 2017
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South Mansfield College | CUL TX 353 .H69 2017 (Browse shelf(Opens below)) | Available | SMC06294 |
Includes index.
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