The Food of Japan : 96 authentic recipes from the Land of the Rising Sun /
Material type:
TextPublication details: Japan :; Tuttle Publishing,; 2005Description: 112 pages; colored illustrations; 28 cmISBN: - 978-4-8053-1480-7
- CUL TX 724.5
- .J3F66 2005
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South Mansfield College | CUL TX 724.5 .J3F66 2005 (Browse shelf(Opens below)) | Available | SMC06263 |
Includes index.
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