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  2. Details for: Food and beverage management nt /
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Food and beverage management nt / John Cousins, David Foskett, Andrew Pennington.--

By:
  • Cousins, John
Material type: TextPublication details: Oxford : Goodfellow Publishers Goodfellow Publishers Ltd. 2011Edition: 3rd edDescription: 321 pages : colored illustrationsISBN:
  • 978-1-906884-26-0
Subject(s):
  • Food service management -- Great Britain
  • RESTAURANTS + GESTION DE RESTAURANTS (INDUSTRIE DE LA RESTAURATION)
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  • Holdings ( 1 )
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Southville International School Affiliated with Foreign Universities Library Southville Foreign University Section TX 911.3.M27 .C867 2011 (Browse shelf(Opens below)) Available SFU0373

Southville International School Affiliated with Foreign Universities Library

Includes bibliography and index.

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Food and beverage management nt /

APA

Cousins J., . (2011). Food and beverage management nt. Oxford : Goodfellow Publishers: Goodfellow Publishers Ltd.

Chicago

Cousins John, . 2011. Food and beverage management nt. Oxford : Goodfellow Publishers: Goodfellow Publishers Ltd.

Harvard

Cousins J., . (2011). Food and beverage management nt. Oxford : Goodfellow Publishers: Goodfellow Publishers Ltd.

MLA

Cousins John, . Food and beverage management nt. Oxford : Goodfellow Publishers: Goodfellow Publishers Ltd. 2011.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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