Fundamentals of meal management / Margaret McWilliams.
Material type:
TextPublication details: Singapore :; Pearson Education South Asia,; 2010Edition: 5th EditionDescription: 326 pages; illustrations; 24 cmISBN: - 978-981-06-9887-4
- MAIN TX 354
- .M39 2010
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South Mansfield College | MAIN TX 354 .M39 2010 (Browse shelf(Opens below)) | Available | SMC05310 |
Includes index.
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