The Professional Bar & Beverages Manager's Handbook:
The professional bar & beverage manager's handbook :
The Professional Bar & Beverages Manager's Handbook: how to open and operate a financially successful bar, tavern, and nightclub / Amanda Miron, Douglas Robert Brown - Ocala, Florida : Atlantic Publishing Group, Inc. 2006 - 554 pages : 28 cm.
Includes glossary, references, and index.
978-0-910-627-59-7
Bars (Drinking establishments) -- Management.
Taverns (Inns) -- Management.
TX 950.7 / .M57 2006
The Professional Bar & Beverages Manager's Handbook: how to open and operate a financially successful bar, tavern, and nightclub / Amanda Miron, Douglas Robert Brown - Ocala, Florida : Atlantic Publishing Group, Inc. 2006 - 554 pages : 28 cm.
Includes glossary, references, and index.
978-0-910-627-59-7
Bars (Drinking establishments) -- Management.
Taverns (Inns) -- Management.
TX 950.7 / .M57 2006