Remarkable service :
The Culinary Institute of America
Remarkable service : a guide to winning and keeping customers for servers, managers, and restaurant owners / Culinary Institute of America; Culinary Institute of America.-- - Hoboken, N.J. : John Wiley & Sons 2009 - 293 pages : colored illustrations
Includes glossary, references, and index.
978-0-470-19740-0
Food
Food service management.
Remarkable service : a guide to winning and keeping customers for servers, managers, and restaurant owners / Culinary Institute of America; Culinary Institute of America.-- - Hoboken, N.J. : John Wiley & Sons 2009 - 293 pages : colored illustrations
Includes glossary, references, and index.
978-0-470-19740-0
Food
Food service management.