| 000 | 00745nam a2200205 a 4500 | ||
|---|---|---|---|
| 003 | 0 | ||
| 005 | 20250206102649.0 | ||
| 008 | 130817s19uu xx 00 eng d | ||
| 050 |
_aPHS TX 558.A3 _b.K49 2013 |
||
| 100 | _aKim, Hong Chan | ||
| 245 |
_aEffect of different citrus fruits on the shelf-life of apples / _cKim Hong Chan. |
||
| 260 |
_aLas Piñas City, Philippines : _bSouthville International School and Colleges, _c2013. |
||
| 300 |
_a20 pages : _billustrations : _c28 cm. |
||
| 504 | _aincludes bibliographical references. | ||
| 650 |
_aApples _vStorage and preservation. |
||
| 650 |
_aCitrus fruits _vPostharvest treatment. |
||
| 650 |
_aFood spoilage _vPrevention. |
||
| 650 |
_aFruit _vStorage and shelf life. |
||
| 942 |
_2lcc _cPASS |
||
| 999 |
_c98933 _d98933 |
||