| 000 | 00856nam a2200217 a 4500 | ||
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| 003 | 0 | ||
| 005 | 20250220123749.0 | ||
| 008 | 111115s19uu xx 00 eng d | ||
| 050 |
_aPGS SB 349.R53 _b.M963 2011 |
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| 100 | _aMun, Ji Hyeon. | ||
| 245 |
_aThe effects of rice hulls and wood shavings on the shelf life of tomato (Lycopersicum esculentum) / _cJi Hyeon Mun. |
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| 260 |
_aLas PiƱas City, Philippines : _bSouthville International School and Colleges, _c2011. |
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| 300 |
_a18 pages : _billustrations ; _c28 cm. |
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| 504 | _aIncludes bibliographical references. | ||
| 650 |
_aLycopersicum esculentum (Tomato) _vStorage. |
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| 650 |
_aPostharvest technology _vTomatoes. |
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| 650 | _aShelf life (Food preservation). | ||
| 650 |
_aOrganic storage materials _vEffectiveness. |
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| 650 |
_aAgricultural by-products _vUses. |
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| 942 |
_2lcc _cPASS |
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| 999 |
_c98673 _d98673 |
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