| 000 | 00799nam a2200217 a 4500 | ||
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| 003 | 0 | ||
| 005 | 20250302213038.0 | ||
| 008 | 100826s19uu xx 00 eng d | ||
| 050 |
_aPGS QK 898.C6 _b.Sa237 2010 |
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| 100 | _aSantos, Sabrina Elysha G. | ||
| 245 |
_aA study on vitamin C content of different variety of bell peppers / _cSabrina Elysha G. Santos. |
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| 260 |
_aLas Piñas City, Philippines : _bSouthville International School and Colleges, _c2010. |
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| 300 |
_a17 pages : _billustrations ; _c28 cm. |
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| 504 | _aIncludes bibliographical references. | ||
| 650 |
_aVitamin C _vAnalysis. |
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| 650 |
_aAscorbic acid _vContent. |
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| 650 |
_aBell peppers _vNutritional aspects. |
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| 650 |
_aBell peppers _vVarieties. |
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| 650 |
_aVegetables _vVitamin content. |
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| 942 |
_2lcc _cPASS |
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| 999 |
_c98355 _d98355 |
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