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| 005 | 20250313083716.0 | ||
| 008 | 090729s19uu xx 00 eng d | ||
| 050 |
_aPHS HB 3717 _b.K49 2009 |
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| 100 | _aKim, Alice. | ||
| 245 |
_aTo what extent did famine affect the quality, quantity, and acquisition of food of the middle class in the years 1932-1933 of the great depression / _cAlice Kim. |
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| 260 |
_aLas PiƱas City, Philippines : _bSouthville International School and Colleges, _c2009. |
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| 300 |
_a18 pages ; _c28 cm. |
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| 504 | _aIncludes bibliographical references. | ||
| 650 |
_aGreat Depression, 1929 _zUnited States _xEconomic conditions. |
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| 650 |
_aFamines _zUnited States _xHistory _v20th century. |
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| 650 |
_aMiddle class _zUnited States _xSocial conditions _v20th century. |
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| 942 |
_2lcc _cPASS |
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| 999 |
_c98294 _d98294 |
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