| 000 | 00956nam a2200229 a 4500 | ||
|---|---|---|---|
| 003 | 0 | ||
| 005 | 20250313105333.0 | ||
| 008 | 080723s19uu xx 00 eng d | ||
| 050 |
_aPGS QR 82.B3 _b.An561 2008 |
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| 100 | _aAndres, Ana Victoria I. | ||
| 245 |
_aEffects of fermented banana trunks on Staphylococcus aureus, E. coli and Candida albicans. _cAna Victoria I. Andres. |
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| 260 |
_aLas Piñas City, Philippines : _bSouthville International School and Colleges, _c2008. |
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| 300 |
_a28 pages : _billustrations ; _c28 cm. |
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| 504 | _aIncludes bibliographical references. | ||
| 650 |
_aBananas _vMicrobiological aspects. |
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| 650 |
_aFermentation _vHealth aspects. |
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| 650 |
_aStaphylococcus aureus _vEffect of antibacterial agents. |
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| 650 |
_aEscherichia coli _vEffect of antibacterial agents. |
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| 650 |
_aCandida albicans _vEffect of antifungal agents. |
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| 650 |
_aPlant extracts _vTherapeutic use. |
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| 942 |
_2lcc _cPASS |
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| 999 |
_c97909 _d97909 |
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