000			00716nam a2200193 a 4500
003			0
005			20250522134911.0
008			030519s19uu xx 00 eng d
050			_aPHS TX 369 _b.L38 2003
100			_aLatorre, Reyda Zuleikha Ramel.
245			_aFeasibility of sweet potato as wheat flour replacement in making doughnuts. _cReyda Zuleikha Ramel Latorre.
260			_aLas Piñas City, Philippines : _bSouthville International School and Colleges, _c2003.
300			_aunnumbered pages : _billustrations ; _c28 cm.
504			_aIncludes bibliographical references.
650			_aSweet potatoes _xUtilization.
650			_aFlour substitutes.
650			_aFeasibility studies.
942			_2lcc _cPASS
999			_c96794 _d96794