| 000 | 00419nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20140311163155.0 | ||
| 008 | 140224t xxu||||| |||| 00| 0 eng d | ||
| 050 |
_aQR 115 _b.F7 1988 |
||
| 100 |
_aFrazier, William _930638 |
||
| 245 |
_aFood Microbiology / _cWilliam Frazier. |
||
| 260 |
_aNew York : _bMcGraw-Hill Book Company, _c1988. |
||
| 300 |
_a539 p. : _c20 cm. |
||
| 942 |
_2lcc _cHS |
||
| 999 |
_c42363 _d42363 |
||