| 000 | 00658nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | 0 | ||
| 005 | 20251029111509.0 | ||
| 008 | 251029b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-98467-979-6 | ||
| 050 |
_aTX 820 _b.T47 2023 |
||
| 110 | _a3G E-Learning | ||
| 245 |
_aFood production operations / _c3G E-Learning. |
||
| 260 |
_aNew York, NY : _b3G E-Learning LLC, _c2023. |
||
| 300 |
_ax, 397 pages : _bcolored illustrations ; _c26 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 |
_aFood industry and trade _xManagement. |
||
| 650 |
_aFood service _xProduction methods. |
||
| 650 | _aFood preparation. | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c368398 _d368398 |
||