| 000 | 00721nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | 0 | ||
| 005 | 20251028125723.0 | ||
| 008 | 251028b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-98467-934-5 | ||
| 050 |
_aTX 911.3.E8 _b.T47 2023 |
||
| 110 | _a3G E-Learning | ||
| 245 |
_aStartup guide : _brestaurant / _c3G E-Learning. |
||
| 250 | _aSecond edition. | ||
| 260 |
_aNew York, NY : _b3G E-Learning LLC, _c2023. |
||
| 300 |
_a281 pages : _bcolored illustrations ; _c26 cm. _e1 CD-ROM. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | _aRestaurant management. | ||
| 650 | _aNew business enterprises. | ||
| 650 | _aEntrepreneurship. | ||
| 650 |
_aRestaurants _xPlanning. |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c368379 _d368379 |
||