000			00747nam a22002177a 4500
003			0
005			20250127170938.0
008			250127b xxu||||| |||| 00| 0 eng d
050			_aTX 911.3 _b.B37 2019
100			_aBarbon, Ron David N.
245			_aStacks _bbuild and savour _cRon David N. Barbon
260			_aLas Pinas City _bSouthville International School and Colleges _c2019
300			_a58 pages ; _c28cm.
500			_aEntrepreneurship.
504			_aIncludes bibliographical references and appendices.
650			_aFood service management—Innovation.
650			_aCustomizable food—Business models.
650			_aRestaurants—Marketing strategies.
650			_aEntrepreneurship—Food business.
942			_2lcc _cTH
999			_c367080 _d367080