| 000 | 00779nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | 0 | ||
| 005 | 20250120112853.0 | ||
| 008 | 250120b xxu||||| |||| 00| 0 eng d | ||
| 050 |
_aHF 5548.37 _b.B14 2023 |
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| 100 | _aBagacay, Mark H. | ||
| 245 |
_aImplementation of fast food enterprise chain solution upgrade fir systems and security management _cBagacay, Mark H. |
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| 260 |
_aLas Pinas City _bSouthville International School and Colleges _cc2023 |
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| 300 |
_axiv, 79 pages: _billustrations ; _c29cm. |
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| 504 | _aIncludes bibliographical references and appendices. | ||
| 650 | _aFast food industry—Technology applications. | ||
| 650 | _aEnterprise resource planning (ERP) systems. | ||
| 650 | _aSupply chain management—Digital transformation | ||
| 942 |
_2lcc _cTH |
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| 999 |
_c367020 _d367020 |
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