| 000 | 00443nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 191108s9999 xx 000 0 und d | ||
| 020 | _a0-86730-752-8 | ||
| 100 | _aPavesic, David V. | ||
| 245 |
_cDavid Pavesic _aRestaurant manager's pocket handbook : _b25 keys to profitable success / |
||
| 260 |
_aNew York, N.Y. : _bLebhar-Friedman Books _c1999. |
||
| 300 |
_a96 pages: _c20 cm. |
||
| 650 | _a Menus. | ||
| 650 | _aFood service -- Marketing. | ||
| 999 |
_c362564 _d362564 |
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