000			00564nam a2200217Ia 4500
008			180920s9999 xx 000 0 und d
020			_a978-1-63549-611-6
050			_aMAIN TX 911.3
050			_b.M27B36 2017
245		0	_aBanquet management /
245		0	_cedited by Isla Williams.
260			_aNew York :
260			_bLarsen and Keller,
260			_c2017
300			_a229 pages :
300			_bcolored illustrations ;
300			_c27 cm.
500			_aIncludes index.
650			_aDinners and dining.
650			_xFood service management.
999			_c358807 _d358807