| 000 | 00782nam a2200241Ia 4500 | ||
|---|---|---|---|
| 008 | 180523s9999 xx 000 0 und d | ||
| 020 | _a978-1-60138-024-1 | ||
| 050 | _aMAIN TX 911.3 | ||
| 050 | _bM27W46 2007 | ||
| 100 | _aWentz, William J. | ||
| 245 | 0 | _aFood service management : | |
| 245 | 0 | _bhow to succeed in the high-risk restaurant business : by someone who did / | |
| 245 | 0 | _cWilliam J. Wentz. | |
| 260 | _aWashington D.C. : | ||
| 260 | _bThe Human Society of the United States., | ||
| 260 | _c2007 | ||
| 300 | _a288 pages : | ||
| 300 | _c23 cm. | ||
| 500 | _aIncludes index. | ||
| 650 | _aFood service management -- United States. | ||
| 650 | _aRestaurants -- Vocational guidance -- United States. | ||
| 650 | _xRestaurant management -- United States. | ||
| 999 |
_c357785 _d357785 |
||