| 000 | 00618nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 161112s9999 xx 000 0 und d | ||
| 020 | _a978-1-118-09149-4 | ||
| 050 | _aMAIN TX 921 | ||
| 050 | _b.S33 2013 | ||
| 100 | _aScanlon, Nancy Loman. | ||
| 245 | 0 | _aCatering management / | |
| 245 | 0 | _cNancy Loman Scanlon. | |
| 250 | _a4th Ed. | ||
| 260 | _aNew Jersey : | ||
| 260 | _bJohn Wiley and Sons, Inc., | ||
| 260 | _c2013 | ||
| 300 | _a262 pages : | ||
| 300 | _bill. ; | ||
| 300 | _c29 cm. | ||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 | _aCaterers and catering -- Management. | ||
| 999 |
_c305197 _d305197 |
||