| 000 | 00610nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 160621s9999 xx 000 0 und d | ||
| 020 | _a978-971-27-2403-9 | ||
| 050 | _aFIL TX 714 | ||
| 050 | _b.G66 2010 | ||
| 100 | _aGonzalez, Gene R. | ||
| 245 | 2 | _aA Quick and easy guide to food and wine for chefs and restaurateurs / | |
| 245 | _cGene R. Gonzalez. | ||
| 250 | _a2nd Edition | ||
| 260 | _aManila : | ||
| 260 | _bAnvil Pub. Inc., | ||
| 260 | _c2010 | ||
| 300 | _a223 pages : | ||
| 300 | _c20 cm. | ||
| 500 | _aIncludes bibliographical references. | ||
| 650 | _aCookery. | ||
| 650 | _xMenus. | ||
| 999 |
_c296067 _d296067 |
||