000			00763nam a2200289Ia 4500
003			SMC
005			20170110145819.0
008			160404s9999 xx 000 0 und d
020			_a9710867504
050			_aFIL TX 943
050			_b.D58 2007 c.2
100			_aDitan, Joseph Linford A.
245			_aFundamentals of food & beverage :
245			_bservice operation /
245			_cJoseph Linford A. Ditan.
260			_aMandaluyong:
260			_bNational Book Store,
260			_c2007
300			_a216 pages :
300			_billustrations ;
300			_c26 cm.
500			_aIncludes bibliographical references.
650			_aBartending.
650			_aFood service management.
650			_xRestaurant management.
942			_2lcc _cBK
999			_c293161 _d293161