| 000 | 00809nam a2200289Ia 4500 | ||
|---|---|---|---|
| 003 | SMC | ||
| 005 | 20160630095613.0 | ||
| 008 | 160303s9999 xx 000 0 und d | ||
| 020 | _a978-971-92137-9-6 | ||
| 050 | _aFIL TX 911.3 | ||
| 050 | _b.C65R65 2007 c.2 | ||
| 100 | _aRoldan, Amelia S. | ||
| 245 | _aCost and materials management in the food service industry / | ||
| 245 | _cAmelia S. Roldan. | ||
| 260 | _aParaƱaque City: | ||
| 260 | _bSkills dev. and management serv., | ||
| 260 | _c2007 | ||
| 300 | _a184 pages : | ||
| 300 | _billustrations ; | ||
| 300 | _c26 cm. | ||
| 500 | _aIncludes bibliographical references. | ||
| 650 | _aFood service -- | ||
| 650 | _aFood service management -- | ||
| 650 | _xPhilippines -- Cost control. | ||
| 650 | _xPhilippines. | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c291382 _d291382 |
||