| 000 | 00717cam a22002413a 4500 | ||
|---|---|---|---|
| 001 | 18854 | ||
| 003 | PGUSA | ||
| 005 | 20140828083412.0 | ||
| 008 | 060717s2006||||xxu|||||s|||||000 | eng d | ||
| 040 |
_aPGUSA _beng |
||
| 042 | _adc | ||
| 050 | 4 | _aD | |
| 100 | 1 |
_aNewnham-Davis, Lieut.-Col. _q(Nathaniel), _d1854-1917 |
|
| 245 | 1 | 4 |
_aThe Gourmet's Guide to Europe _h[electronic resource] / _cLieut.-Col. Newnham-Davis |
| 260 |
_bProject Gutenberg, _c2006 |
||
| 506 | _aPublic domain in the USA. | ||
| 516 | _aElectronic text | ||
| 653 | _aRestaurants -- Europe | ||
| 653 | _aDinners and dining -- Europe | ||
| 830 | 0 |
_aProject Gutenberg _v18854 |
|
| 856 | 4 | 0 | _uhttp://www.gutenberg.org/ebooks/18854 |
| 942 | _cEB | ||
| 999 |
_c248109 _d248109 |
||