| 000 | 00644cam a22002413a 4500 | ||
|---|---|---|---|
| 001 | 14293 | ||
| 003 | PGUSA | ||
| 005 | 20140828083315.0 | ||
| 008 | 041207s2004||||xxu|||||s|||||000 | eng d | ||
| 040 |
_aPGUSA _beng |
||
| 042 | _adc | ||
| 050 | 4 | _aSF | |
| 100 | 1 |
_aBrown, Bob, _d1886-1959 |
|
| 245 | 1 | 4 |
_aThe Complete Book of Cheese _h[electronic resource] / _cBob Brown |
| 260 |
_bProject Gutenberg, _c2004 |
||
| 506 | _aPublic domain in the USA. | ||
| 516 | _aElectronic text | ||
| 653 | _aCheese | ||
| 653 | _aCooking (Cheese) | ||
| 830 | 0 |
_aProject Gutenberg _v14293 |
|
| 856 | 4 | 0 | _uhttp://www.gutenberg.org/ebooks/14293 |
| 942 | _cEB | ||
| 999 |
_c243548 _d243548 |
||