000			00616nam a2200217 a 4500
005			20140310183458.0
008			091203s19uu xx 00 eng d
020			_a9780470052426
050			_aTX 353 _b.D78 2010
100			_aDrummond, Karen Eich
245			_aNutrition for foodservice and culinary professionals / _b _cKaren Eich Drummond
250			_a7th ed.
260			_aU.S.A : _bJohn Wiley & Sons, _c2010.
300			_a634 p. : _bcol. ill. ; _c28 cm.
521			_aTOU
650			_aNutrition.
650			_aFood service.
700			_aBrefere, Lisa M.
942			_cBK _2lcc _kFOR
999			_c23765 _d23765