Southville International School and Colleges
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  3. Results of search for 'su:"Yeast "'

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    • de Vos, Willem M.
    • Huxley, Thomas Henry
    • Wan, Alexander Natha...
    • Zwietering, Marcel H...

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  • Topics

    • Alcoholic Beverages
    • Fermentation
    • Fermented foods
    • Food Microbiology
    • Saccharomyces
    • Yeast
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Food fermentation / by
  • de Vos, Willem M
  • Zwietering, Marcel H
Material type: Text; Format: print
Publication details: Netherlands : Wageningen Academic Publishers, 2005
Availability: Items available for loan: College Library (1)Call number: QR 151 .F686 2005.
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2.
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Effects of temperature, pH levels and sugar concentrations on yeast activity / Alexander Nathaniel Wan. by
  • Wan, Alexander Nathaniel
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2008
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS QP 601 .W244 2008.
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Yeast [electronic resource] / Thomas Henry Huxley by
  • Huxley, Thomas Henry, 1825-1895
Series: Project Gutenberg ; 2938
Material type: Text; Format: electronic
Publication details: Project Gutenberg, 2001
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Availability: Items available for loan: Project Gutenberg (1).
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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