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    • Acdal, Eliseo B. II.
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    • Acesulfame potassium
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1.
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Effect of Ascorbic acid concentration on browning reaction of fruits at different temperature / Chae Wan Park. by
  • Park, Chae Wan
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2007
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TX 531 .P37 2007.
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The effects of ammonium on the dehydration of fruits / Kassandra Elise V. Makdessian. by
  • Makdessian, Kassandra Elise V
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2008
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TP 371.2.A46 .M235 2008.
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The use of banana leaves as meat tenderizer / Jiyoung Kim (Erika). by
  • Kim, Jiyoung (Erika)
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2013
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 392 .K49 2013.
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A comparative study on the amount of acesulfame potassium in different sodas / Eliseo B. Acdal II. by
  • Acdal, Eliseo B. II
Material type: Text; Format: print ; Literary form: Not fiction
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2014
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS QD 139.F6 .Ac172 2014.
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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