Planning and control for food and beverage operations / Jack D. Ninemeier ; contributing author, Michael L. Kasavana.
Material type:
TextPublication details: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, 1986.Edition: 2nd edDescription: 395 pages : illustration ; 29 cmISBN: - 0866120297
- HSFr 647.95068 N56 1986
- TX 911.3.M27 .N56 1986
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Southville International School Affiliated with Foreign Universities Library Southville Foreign University Section | TX 911.3.M27 .N56 1986 (Browse shelf(Opens below)) | 2 | Available | SFU1256 |
Includes index.
Bibliography: pages : 319.
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