Southville International School and Colleges
Your cart is empty.
  • Cart
  • Lists
    Public lists Eva Luna New books Lux_list list_1
    Your lists Log in to create your own lists
  • Log in to your account
  • Your cookies
  • Search history
Southville International School and Colleges
  • Advanced search
  • Recent comments
  • Most popular
  • Libraries

Log in to your account

Log in with GOOGLE


If you do not have an external account, but do have a local account, you can still log in:

  1. Home
  2. Details for: Operating and managing a hotel and restaurant business /
Image from Google Jackets
Normal view MARC view ISBD view

Operating and managing a hotel and restaurant business / Amelia Samson Roldan

By:
  • Roldan, Amelia Samson
Material type: TextPublication details: Parañaque AR Skills Development and Management Services 1999.Description: 285 pages : ill. 26 cmISBN:
  • 9719213701
DDC classification:
  • HSFf 647.94 R64 1999
LOC classification:
  • TX 911 .R744 1999
Star ratings
    Cancel rating. Average rating: 0.0 (0 votes)
  • Holdings ( 1 )
  • Comments ( 0 )
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Southville International School Affiliated with Foreign Universities Library Southville Foreign University Section TX 911 .R744 1999 (Browse shelf(Opens below)) 1 Available SFU1323

Southville International School Affiliated with Foreign Universities Library

There are no comments on this title.

Log in to your account to post a comment.

Operating and managing a hotel and restaurant business /

APA

Roldan A. S., . (1999). Operating and managing a hotel and restaurant business. Parañaque: AR Skills Development and Management Services.

Chicago

Roldan Amelia Samson, . 1999. Operating and managing a hotel and restaurant business. Parañaque: AR Skills Development and Management Services.

Harvard

Roldan A. S., . (1999). Operating and managing a hotel and restaurant business. Parañaque: AR Skills Development and Management Services.

MLA

Roldan Amelia Samson, . Operating and managing a hotel and restaurant business. Parañaque: AR Skills Development and Management Services. 1999.

  • Place hold
  • Print
  • Cite
  • Add to your cart (remove)
  • Save record
    BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
  • More searches
    Search for this title in:
    Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exporting to Dublin Core...

Share

Visit web site

SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

Powered by Koha