Southville International School and Colleges Search for 'su:"Cookbooks."'

Chicken soup for the soul cookbook : 101 stories with recipes from the heart /

By Canfield, Jack.
Deerfield Beach, Fla. : Health Communications, 1995 .
xx, 456 p. ; 24 cm..
1558743545 (trade paper) | 1558743634 (hard cover)

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Encyclopedia Brown takes the cake! /

By Sobol, Donald J.,.
New York : Scholastic, 1983 .
121 p. : , Includes index. 20 cm..
0590445766 | 9780590445764

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The new Italian cookbook /

By Sorce, Rose L..
New York : Pyramid Books, 1959 .
158 p. 18 cm..

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The new Italian cookbook /

By Sorce, Rose L..
New York : Pyramid Books, 1959 .
158 p. 18 cm..

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Carnation's easy-does-it cookbook /

By Piper, Virginia M..
New York, Benjamin Co.; distributed by Grosset & Dunlap 1958 .
176 p. 16 cm..
0875020097

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The Perdue Chicken Cookbook

By Perdue, Mitzi.
Project Gutenberg, 1999

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The Compleat Cook : Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish or French, for Dressing of Flesh and Fish, Ordering Of Sauces or Making of Pastry

By W. M..
Project Gutenberg, 2003

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Mary at the Farm and Book of Recipes Compiled during Her Visit : among the "Pennsylvania Germans"

By Thomas, Edith May Bertels,.
Project Gutenberg, 2004

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The Khaki Kook Book : A Collection of a Hundred Cheap and Practical Recipes Mostly from Hindustan

By Core, Mary Kennedy.
Project Gutenberg, 2008

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The Cookery Blue Book

By First Unitarian Society of San Francisco. Society for Christian Work.
Project Gutenberg, 2008

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Cookery and Dining in Imperial Rome

By Apicius.
Project Gutenberg, 2009

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Art culinaire : the international magazine in good taste /

New Jersey : Culinaire, Inc. 2005 .
84 pages : 32 cm..
971-5170-79-X

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The Soup book /

London : Southwater, 2007 .
160 pages : , Includes index. 30 cm..
978-1-84476-324-5

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Art culinaire : the international magazine in good taste /

New Jersey : Culinaire, Inc. 2006 .
84 pages : 32 cm..
971-517-3047

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Art culinaire : the international magazine in good taste /

New Jersey : Culinaire, Inc. 2007 .
84 pages : 32 cm..

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The Wagamama cookbook /

By Arnold, Hugo..
London : Kyle Cathie Limited, 2004 .
192 pages : , Includes index. 26 cm..
978-1-85626-649-9

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Eat Like a President: The White House Cookbook: Book One: Volume 1

2017

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Cleaving: A Story of Marriage, Meat, and Obsession

2010

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Pam's Cookie Collection

2017

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Recipes from the Galley, A Cookbook for Pirates

2017

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33 Gluten Free Breakfasts: Gluten-free, dairy-free, and refined sugar-free recipes

2017

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Das Autoimmun-Kochbuch

2017

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Beer Lover's New York: The Empire State's Best Breweries, Brewpubs & Beer Bars

2014

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Cooking with Passion (Tasty Temptations Book 2)

2017

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Sally's Baking Addiction

2014

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James' French Adventure

2017

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Eating Appalachia: Rediscovering Regional American Flavors

2015

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Ketogenic Happiness: A Low-Carb Cookbook To Improve Health In 21-Days

2017

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Nourished: The Plant-based Path to Health and Happiness

2017

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Professional Baking, 7th Edition

2017

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Kids Love Vegetables: A Colorful Cookbook

2017

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Herbs for Flavor, Health and Natural Beauty

2017

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Ready, Steady, Glow: Fast, Fresh Food Designed for Real Life

2016

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The Ultimate New York Diet: The Fastest Way to a Trimmer You!

2006

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The Japanese Kitchen: 250 Recipes in a Traditional Spirit

2000

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Instant Pot Vegan Cookbook for Every Taste!: 47 Quick, Easy & Healthy Vegan Recipes

2017

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Betty Crocker The Big Book of Cookies

2012

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Rice: A Global History

2014

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Crash Diet - Lose 7lbs in 7 Days

2007

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No-Bake Baking: Easy, Oven-Free Cakes and Treats

2014

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Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking

2017

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Packed: Lunch hacks and recipes to squeeze more nutrients into your day

2017

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Healing with Medicinal Mushrooms. A practical handbook

2017

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Appledore Cook Book: containing practical receipts for plain and rich cooking

2008

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Dietary Magnesium: New Research

2008

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The Free Range Cook: Simple Pleasures

2012

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Bon Appetit! Vegetarian Dishes

2017

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7-Day Detox Diet Plan: Change Your Eating Habits for Life

2000

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The Fast Food Diet: Lose Weight and Feel Great Even If You're Too Busy to Eat Right

2006

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Farm Fresh Southern Cooking

2012

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