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81.
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Comparative study on the bacteriological, chemical and organoleptic analyses of water samples from sedimentary, countertop and faucet filters / Conrad Marcelo. by
  • Marcelo, Conrad
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2005
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TD 430.C66 .M37 2005.
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82.
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A Comparative study on the anti-bacterial property of raw breast milk and breast milk exposed to UV radiation and heat / Yuji Moreno Sasaki. by
  • Sasaki, Yuji Moreno
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2005
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS QP 246 .S27 2005.
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83.
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A comparative study on vinegar and hydrogen peroxide as cleaning agents / Luigi Q. Bondoc. by
  • Bondoc, Luigi Q
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2005
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TP 159.C58 .B711 2005.
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84.
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Comparative analysis of vitamin C content of leading commercialized fruit juices / Nak Hee Choi. by
  • Choi, Nak Hee
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2005
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 556.J8.C66 .C545 2005.
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85.
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Comparative analysis of saturated fat content of leading potato snacks / Wayne Morales. by
  • Morales, Wayne
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2005
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 551.F38 .M828 2005.
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86.
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A comparative study on the quality of homemade and commercially available inks using chromatography / Kimberly Sean M. Gow. by
  • Gow, Kimberly Sean M
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2006
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS QD 377.C66 .G722 2006.
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87.
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A comparative study on the effects of shampoo with homemade coconut oil and shampoo with commercial coconut oil / Geana Alecsa San Buenaventura. by
  • San Buenaventura, Geana Alecsa
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2006
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TP 994.C6.H66 .Sa194 2006.
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88.
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Effect of storage temperature on the vitamin C content of pineapple (Ananas comosus) / Hoon Tae Chung. by
  • Chung, Hoon Tae
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2006
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TX 553.P5 .C48 2006.
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89.
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Red cabbage (Brassica oleracea var. capitata f. rubra) and Gumamela (Hibiscus rosa-sinensis Linn.) extracts as acid base indicators / Mi Deum Cho. by
  • Cho, Mi Deum
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2007
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS QD 113.I53.P53 .C545 2007.
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90.
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Caffeine content of commercially available iced tea / Ji Young Ahn. by
  • Ahn, Ji Young
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2007
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TX 553.T3 .A36 2007.
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91.
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The effects of bean germination on the protein content of soya (Glycine max) milk / Yan Lai J. Chen. by
  • Chen, Yan Lai J
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2007
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS SB 205.S7 .C518 2007.
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92.
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The growth of fungi on raw honey and diluted honey treated media / Rachelle M. Delgado. by
  • Delgado, Rachelle M
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2007
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS QR 75 .D45 2007.
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93.
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Anthocyanin content of selected Philippine fruits / Da Eun Jung. by
  • Jung, Da Eun
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2007
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS SB 387.F7 .J86 2007.
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94.
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Effect of storage time on Titrable acidity of Philippine lemon (X Citrofortunela mitis) juice / Kyeong Bae Park. by
  • Park, Kyeong Bae
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2007
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TX 611 .P37 2007.
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95.
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Purification method and water quality / Rodson Jacob L. Santos. by
  • Santos, Rodson Jacob L
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2007
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TD 695 .S26 2007.
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96.
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Iron content of different branded breakfast cereals / Alyssa Mae P. Abitria. by
  • Abitria, Alyssa Mae P
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2008
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PGS TX 556.C4 .Ab149 2008.
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97.
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Analysis of the omega fatty acid content in janitor fish (Hypostomus plecostomus) oil / Catherine Nicole G. Tolentino. by
  • Tolentino, Catherine Nicole G
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2008
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS SH 213.5 .T649 2008.
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98.
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The Sulfur dioxide content of selected fruit juices available in Philippine market / Tuo Guo. by
  • Guo, Tuo
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2008
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TX 553.J8 .G93 2008.
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99.
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A comparative study on the saponification value of different brands of Cocos nucifera (coconut) oil / Earlnest John D. Robles. by
  • Robles, Earlnest John D
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2008
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TP 248.65.P46 .R666 2008.
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100.
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A Comparative study on the physical properties of biodiesel from selected brands of vegetable oil / Junichi F. Machida. by
  • Machida, Junichi F
Material type: Text; Format: print
Publication details: Las Piñas City, Philippines : Southville International School and Colleges, 2008
Availability: Items available for reference: Luxembourg Library: Not for loan (1)Call number: PHS TP 248.65.B56 .M149 2008.
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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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