TY  - BOOK
AU  - Legacion, Tracy Keith Palmer.
TI  - The determination of fat content in french fries
AV  - PGS TP 321.7 .L496 2011 
PY  - 2011///
CY  - Las Piñas City, Philippines :  
PB  - Southville International School and Colleges,	
KW  - Fat content
KW  - Fats, edible
KW  - Analysis
KW  - French fries
KW  - Food analysis
N1  - Includes bibliographical references
ER  -